We’re particular about our whiskey. So when Lincoln Henderson decided to make a rye, he took an unconventional approach. As a malcontent, it’s just his nature. We began traditionally enough, insisting upon the perfect... Read More
The DoubleWood has become such an iconic bottling and was inspired by a whisky produced in the mid 80's by The Balvenie's Malt Master, David Stewart. That was the first time Mr. Stewart had used a wine barrel to finish... Read More
Named the “Best Blanco Tequila” by Epicurious, Casa Dragones Blanco is a small batch, 100% Pure Blue Agave silver tequila, crafted to deliver the true essence of agave through an innovative process that focuses on... Read More
Green Chartreuse is the only liqueur in the world with a completely natural green color. It is powerful and unique. Only three monks know the identity of the 130 plants, how to blend them and how to distill them into this world... Read More
Appearance: Gold. Nose: A complex of sweet floral fragrances, riverside herbs and flowers with some honey and vanilla. Body: Firm, rounded, light to medium. Palate: A strong malty taste with hints of sweet wood smoke and sandalwood.... Read More
Dalwhinnie 15 Year Old is a light, heathery single malt with notes of sweet peat smoke, strawberry and beeswax on the nose. The palate is round and smoky, with flavors of honey, mustard, and a hint of citrus fruit.
Round, sweet, incredibly smooth and velvety. Wood is entirely integrated but present all the way, sweetly enveloping fruity and nutty flavours in an oaky shell. Luscious chocolate fudge lingers on the taste buds.
V.S. is a bold yet harmonious blend reminiscent of robust spice and fruit flavors, punctuated by fruity notes and delicate vanilla nuances. Smooth and complex, Hennessy V.S. is the symbol of a bold cognac appreciated for its elegant,... Read More
Inspired by the original Jefferson’s Ocean, which was new-filled bourbon barrels, the Jefferson’s Ocean: Aged at Sea takes older bourbon barrels and brings it around the world. Stopping in 5 different continents and... Read More
Stewed fruit, malty cereal, smooth creamy vanilla, fragrant, almonds and tangerines give Johnnie Walker Platinum Label its waxy, fruity and sweet taste mixed with slight drying astringency with subtle smokiness.
Mahogany. Full, slightly sweet; toffee, ginger and dried fruits accompanied by sherry and cloves. Rich in both dried fruit and sherry, with a subtle toffee sweetness and pleasant touch of spice flavour with a touch of sherry sweetness... Read More
The delicate flavor of American oak – vanilla, citrus and light oak – rises in prominence as the traditional Macallan European oak character of dried fruit, sherry and wood spice affords a familiar back drop. The result... Read More
A hint of peat smoke, combined with a salty maritime flavour. Citrus orangey notes are also present in both the nose and on the palate, and the sweeter honeyed notes give our malt a smooth silky finish.
Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 12 boasts the flavour complexity and distinctive qualities of Pot Still whiskey. Matured in a combination of Bourbon seasoned... Read More
Hibiki® Japanese Harmony encapsulates the harmony that exists between Japanese nature and people.
Inspired by the riches and subtleties of Japan’s 24 seasons and mastered by Suntory’s Art of Blending, Hibiki®... Read More
Appearance: Brilliant gold. Nose: Powerful peat-smoke with sea-water saltiness, the liquor of fresh oysters, and a citrus sweetness. Body: Full. Palate: A rich dried-fruit sweetness with clouds of smoke and strong barley-malt... Read More